We are thrilled to announce that A Sardinian Feast in East London returns to Mora on Wednesday 16th May!
We have been looking through family recipes, searching and exploring traditional and modern ways to cook some classic dishes, experimenting with some of the best seasonal ingredients to create a new mouth-watering menu to spotlight the variety of flavours, scents, and aromas Sardinia has to offer. There was so much to choose from that it took us a while, but we have now finalised a four course menu, focused this time on fish and vegetarian dishes.
The experience wouldn’t be complete without wine, so we have carefully selected a set of excellent wines to complement the flavours of each course of this tasty meal.
Here’s a a preview of the dinner’s menu:
Sardinian Feast Menu
4 dishes: £40. With wine pairings: £60
Pane e olive
Selection of bread & olives
Crostino di fave alla menta e pecorino (V)
Sourdough bruschetta with minty fresh broad beans and pecorino cheese shavings
Antipasto di bottarga con sedano e pomodorini su crostino di pane
Air dried mullet roe, celery and cherry tomatoes on sourdough crostino
* Arzu, IGT, Poderosa (90 ml)*
Carbonara di asparagi (V)
Spaghetti with egg, pecorino and asparagus sauce
Tagliolini al nero di seppia con ragu’ di cernia
Homemade squid ink tagliolini with stone bass ragu’
* Narami Vermentino di Sardegna DOC, Deaddis (90ml)*
Rana pescatrice agli aromi mediterranei
Pan fried monkfish fillet with clams, cherry tomatoes and potatoes
Lasagna di zucchini e carasau (V)
Baked layers of courgettes and carasau bread with tomato sauce, mozzarella and pecorino
* Gainu, Isola dei Nuraghi Vermentino IGT, Poderosa (90 ml)*
Semifreddo al mirto e abbamele (V)
Semifreddo with mirto liqueur and artisan Sardinian honeycombs must.
*Romangia Rosso IGT Dettori 2011 (50ml)*
This is a ticketed event. Places are obviously limited and tickets are now available for purchase in advance at the restaurant or online via Eventbrite.
The Sardinian Feast will start at 6 pm and will last for the whole evening. Please select your time of arrival when buying your ticket to help us provide a good service to all guests.
We look forward to celebrate Sardinia with you all on this special night on 16th May!